Mike and I made a run to Walmart for meat yesterday. I am so tired of looking for quality meat in our area. I can get ground beef and sausage from a local farm and occasionally they have roasts to buy as well but not often. Everything else comes from Walmart. We don’t care for the quality of meat from Krogers and Foodland. Aldi’s is too far away now to make it worth it for us to go there. I am just stuck looking for good quality meat.
My menu this week is going to consist of old standby’s. For breakfast I am making chocolate chocolate chip muffins. I love these and they are so high in protein that they really help me to make it through the day and keep me satisfied until lunch rolls around.
For our dinners this is what we will be having.
Sunday- Steaks on the grill with grilled zucchini (recipe to come) and sautéed garlic mushrooms.
Monday- roasted hen and stuffing.
Tuesday- left overs from Monday
Wednesday- Pot roast
Thursday- Leftovers from Wednesday
Friday- Sausage from the local farm
Saturday- another dish made from leftover chicken from the roasted hen. Fresh veggies to go with it.
My garden is busting at the seams now. For this week we will have the following.
- green beans
So what are you having for dinner this week that is low carb?